Prep Time
5 min
Cook Time
0 min
Calories
355 kcal
Protein
22.0g
Servings
1
Difficulty
Easy
Symptom Tolerance Scores
Nausea 0.50
Low Appetite 0.89
Fatigue 0.78
Bloating 0.45
Constipation 0.52
Instructions
- 1
Add Greek yogurt, frozen banana, almond butter, and rolled oats to a blender.
- 2
Add a splash of water or milk to help blending if needed.
- 3
Blend on high until smooth and creamy, about 45 seconds.
- 4
Pour into a tall glass and enjoy immediately.
Nutrition Information
Per serving (1 of 1 servings)
355
Calories
22.0g
Protein
38.0g
Carbs
13.0g
Fat
4.0g
Fiber
75mg
Sodium